This is a Featured picture. Click here for more information.
This is a Quality image. Click here for more information.

File:Ingredienti per il pesto Genovese (Ingridients for Pesto Genovese).jpg

From Wikimedia Commons, the free media repository
Jump to navigation Jump to search

Original file ‎(5,182 × 3,886 pixels, file size: 11 MB, MIME type: image/jpeg)

Captions

Captions

Ingridients for Pesto Genovese: fresh basil, pine nuts, garlic cloves, grated parmesan cheese, black pepper, olive oil

Summary

[edit]
Description
Italiano: Ingredienti per il pesto Genovese
English: Ingridients for Pesto Genovese (fresh basil, pine nuts, garlic cloves, grated parmesan cheese, black pepper, olive oil)
Date
Source Own work
Author Petar Milošević
Permission
(Reusing this file)

You can use this picture according to license. For use outside of Wikipedia I would appreciate it if you let me know by sending e-mail to petarmslo@gmail.com . Thank you in advance.

Featured picture
Quality image
Quality image

Wikimedia Commons

This is a featured picture on Wikimedia Commons (Featured pictures) and is considered one of the finest images. See its nomination here.
This is a quality image and is considered to meet the quality image guidelines.

If you have an image of similar quality that can be published under a suitable copyright license, be sure to upload it, tag it, and nominate it.

Licensing

[edit]
I, the copyright holder of this work, hereby publish it under the following license:
w:en:Creative Commons
attribution share alike
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
You are free:
  • to share – to copy, distribute and transmit the work
  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.


File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current09:38, 24 June 2024Thumbnail for version as of 09:38, 24 June 20245,182 × 3,886 (11 MB)PetarM (talk | contribs)better compresion
09:35, 24 June 2024Thumbnail for version as of 09:35, 24 June 20245,182 × 3,886 (5.7 MB)PetarM (talk | contribs)corections made after stack
17:40, 13 March 2024Thumbnail for version as of 17:40, 13 March 20245,182 × 3,886 (10.87 MB)PetarM (talk | contribs)Uploaded own work with UploadWizard

You cannot overwrite this file.

The following 77 pages use this file:

File usage on other wikis

Metadata

This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.

Retrieved from "https://commons.wikimedia.org/w/index.php?title=File:Ingredienti_per_il_pesto_Genovese_(Ingridients_for_Pesto_Genovese).jpg&oldid=894862301"